
Eat Rite: Ritual Foods of George Town – a cookbook with a twist
After nearly one and a half years of pandemic, many of us desire to share again the realities of our daily lives with family, friends, and our communities. This includes joining in celebrations, sharing meals, and maybe even cooking together. At the same time, participants from all over the world recently connected online for the 44th meeting of the UNESCO World Heritage Committee, hosted this year in Juzhou, China. What connects these two things...